Thursday, May 28, 2009

A better day in bread making!

So My bread Making went MUCH better now that I have a Good Recipe!

Their is nothing as wonderful as a home Filled with the aroma of Fresh Baked Bread!

I am going to make it once a week (maybe more if I need to)

So we wont have to buy Bread anymore!

Here is the recipe!

3 cups warm water ( about 100 degrees)
2 packs of Dry active yeast
1/3 cup honey
5 cups bread flour
1/3 cup honey
3 tbs. butter melted
1 tbs. salt
3 1/2 cups whole wheat flour
2 tbs melted butter

In large bowl mix warm water yeast and 1/3 cup honey. Then add 5 cups bread flour mix lightly let stand for 30 minutes or bubbley (Mine never got I did just the 30 min.)
Then mix in 3tbs, melted butter and 1/3 cup honey and salt, stir in 2 cups whole wheat flour.
Kneed on floured surface until it JUST pulls from the counter (You may need to add 2-4 cups of WW flour while kneading)
Place in greased bowl (Rolling dough to coat) allow to rise until doubled in size.
Punch down devide into three loaves (Or you can make dinner rolls of you wish) Let dough rise till 1 inch above rim of pan
Bake at 350 for 25-30 Min.
Lightly brush top of bread with butter to prevent hard top crust...Let Cool and Eat!

(This is another Great recipe to use the Homemade Butter with!)

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